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Current Obesity Reports
ISSNs: 2162-4968
Springer US
Scopus rating (2019): CiteScore 9.3 SJR 1.555 SNIP 2.58
Journal
Publications
1 - 1 out of 1Page size: 25
- 2018
Developing healthy food preferences in preschool children through taste exposure, sensory learning and nutrition education
Nekitsing, C., Hetherington, M. & Blundell-Birtill, P., 14 Feb 2018Article in Current Obesity Reports
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