2D-IR Spectroscopy of Proteins in H2O – A Perspective

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
JournalThe Journal of Chemical Physics
Publication statusAccepted/In press - 6 Dec 2022

Bibliographical note

This is an author-produced version of the published paper. Uploaded in accordance with the publisher’s self-archiving policy. Further copying may not be permitted; contact the publisher for details

Cite this