The York Research Database

Pyrene Tags for the Detection of Carbohydrates by Label-Assisted Laser Desorption/Ionisation Mass Spectrometry**

Hauser, J. R., Bergström, E. T., Kulak, A. N., Warriner, S. L., Thomas-Oates, J. & Bon, R. S., 4 Jan 2021

Article in Chembiochem

Five structural genes required for ceramide synthesis in Caulobacter and for bacterial survival

Olea-Ozuna, R. J., Poggio, S., EdBergström, Quiroz-Rocha, E., García-Soriano, D. A., Sahonero-Canavesi, D. X., Padilla-Gómez, J., Martínez-Aguilar, L., López-Lara, I. M., Thomas-Oates, J. & Geiger, O., 25 Oct 2020

Article in Environmental Microbiology

A conscious rethink: Why is brain tissue commonly preserved in the archaeological record? Commentary on: Petrone P, Pucci P, Niola M, et al. Heat-induced brain vitrification from the Vesuvius eruption in C.E. 79. N Engl J Med 2020;382:383-4. DOI: 10.1056/NEJMc1909867

Morton-Hayward, A. L., Thompson, T., Thomas-Oates, J. E., Buckley, S., Petzold, A., Ramsøe, A., O’Connor, S. & Collins, M. J., 14 Sep 2020

Article in Science and Technology of Archaeological Research

Is it possible to identify ancient wine production using biomolecular approaches?

Drieu, L., Rageot, M., Wales, N., Stern, B., Lundy, J., Zerrer, M., Gaffney, I., Bondetti, M., Spiteri, C., Thomas-Oates, J. E. & Craig, O. E., 17 Mar 2020

Article in STAR: Science Technology of Archaeological Research

The N-glycosylation processing potential of the mammalian Golgi apparatus

Fisher, P., Thomas-Oates, J. E., Wood, A. J. & Ungar, D., 13 Aug 2019

Article in Frontiers in cell and developmental biology