The York Research Database

New insights into Neolithic milk consumption through proteomic analysis of dental calculus

Charlton, S., Ramsøe, A. D., Collins, M. J., Craig, O. O., Fischer, R., Alexander, M. M. & Speller, C. F., 10 Sep 2019

Article in Archaeological and Anthropological Sciences

Ancient proteins from ceramic vessels at Çatalhöyük West reveal the hidden cuisine of early farmers

Hendy, J. R., Colonese, A. C., Franz, I., Fernandes, R., Fischer, R., Orton, D. C., Lucquin, A. J. A., Spindler, L., Anvari, J., Stroud, E., Biehl, P., Speller, C. F., Boivin, N., Mackie, M., Rakownikow Jersie-Christensen, R., Olsen, J. V., Collins, M. J., Craig, O. E. & Rosenstock, E., 3 Oct 2018

Article in Nature Communications

New criteria for the molecular identification of cereal grains associated with archaeological artefacts

Colonese, A. C., Hendy, J., Lucquin, A., Speller, C. F., Collins, M. J., Carrer, F., Gubler, R., Kühn, M., Fischer, R. & Craig, O. E., 26 Jul 2017

Article in Scientific Reports

Provenancing Archaeological Wool Textiles from Medieval Northern Europe by Light Stable Isotope Analysis (δ13C, δ15N, δ2H)

von Holstein, I. C. C., Walton Rogers, P., Craig, O. E., Penkman, K. E. H., Newton, J. & Collins, M. J., 20 Oct 2016

Article in PLoS ONE