Food Systems Research to Positively Impact the Sustainable Bioeconomy and Transformation of Smart Food Systems – An Overview of Gaps and Future Research Agenda

Stephen Euston, Kathy Groves, Luisa Delfa Huaccho Huatuco, Peter Falloon, Laura Kirwan, Elta Smith, Cyril Brites, Luca Panzone, Diogo Souza Monteiro, Parag Acharya

Research output: Other contribution


This paper discusses the subject of the bioeconomy and smart systems in food giving a summary of the key impact areas. The paper covers recent research into relevant areas and on policy and government strategy. In addition, a new perspective on the landscape of funded projects in the areas of bioeconomy and smart systems is presented. This aims to identify key gaps in funding which, if addressed could provide important advances in addressing food sustainability, consumer diets, and improved agricultural efficiency. This paper offers a valuable evidence base for shaping strategic investment decisions.
Original languageEnglish
TypePositioning paper
Media of outputElectronic
PublisherSTFC Food Network+
Number of pages28
Publication statusPublished - 30 Apr 2024

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