Human Olfaction at the Intersection of Language, Culture, and Biology

Asifa Majid*

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

Abstract

The human sense of smell can accomplish astonishing feats, yet there remains a prevailing belief that olfactory language is deficient. Numerous studies with English speakers support this view: there are few terms for odors, odor talk is infrequent, and naming odors is difficult. However, this is not true across the world. Many languages have sizeable smell lexicons — smell is even grammaticalized. In addition, for some cultures smell talk is more frequent and odor naming easier. This linguistic variation is as yet unexplained but could be the result of ecological, cultural, or genetic factors or a combination thereof. Different ways of talking about smells may shape aspects of olfactory cognition too. Critically, this variation sheds new light on this important sensory modality.

Original languageEnglish
Pages (from-to)111-123
Number of pages13
JournalTrends in Cognitive Sciences
Volume25
Issue number2
Early online date18 Dec 2020
DOIs
Publication statusPublished - Feb 2021

Bibliographical note

Funding Information:
Supported by a Bank of Sweden Tercentenary Foundation Jubilee Initiative Grant ( NHS14 1665:1 ). Thanks to the following people for help with figures, permission to reproduce photographs, and comments on an earlier draft: Emma James, Artin Arshamian, Kimberly Battista, Ewelina Wnuk, Carolyn O’Meara, and Cathy Marlett.

Publisher Copyright:
© 2020 The Author(s)

Copyright:
Copyright 2021 Elsevier B.V., All rights reserved.

Keywords

  • cognition
  • culture
  • language
  • olfaction
  • olfactory experts
  • psycholinguistics

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