Introduction

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

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Introduction. / Clark, James.

Food Waste Reduction and Valorisation: Sustainability Assessment and Policy Analysis. Springer International Publishing Switzerland, 2017. p. 3-6.

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

Harvard

Clark, J 2017, Introduction. in Food Waste Reduction and Valorisation: Sustainability Assessment and Policy Analysis. Springer International Publishing Switzerland, pp. 3-6. https://doi.org/10.1007/978-3-319-50088-1_1

APA

Clark, J. (2017). Introduction. In Food Waste Reduction and Valorisation: Sustainability Assessment and Policy Analysis (pp. 3-6). Springer International Publishing Switzerland. https://doi.org/10.1007/978-3-319-50088-1_1

Vancouver

Clark J. Introduction. In Food Waste Reduction and Valorisation: Sustainability Assessment and Policy Analysis. Springer International Publishing Switzerland. 2017. p. 3-6 https://doi.org/10.1007/978-3-319-50088-1_1

Author

Clark, James. / Introduction. Food Waste Reduction and Valorisation: Sustainability Assessment and Policy Analysis. Springer International Publishing Switzerland, 2017. pp. 3-6

Bibtex - Download

@inbook{15015a42ac574ca289581502919f5560,
title = "Introduction",
abstract = "The importance of waste as a future feedstock for the chemical and allied industries is considered. In particular food supply chain waste is identified as a valuable source of useful chemical functions. While waste can contribute to resources globally it is likely to have an especially strong role in the industrial development of the emerging economies.",
keywords = "Bio-based chemicals, Bio-resources, Food waste, Recycling, Waste",
author = "James Clark",
year = "2017",
month = apr,
day = "26",
doi = "10.1007/978-3-319-50088-1_1",
language = "English",
isbn = "9783319500874",
pages = "3--6",
booktitle = "Food Waste Reduction and Valorisation: Sustainability Assessment and Policy Analysis",
publisher = "Springer International Publishing Switzerland",

}

RIS (suitable for import to EndNote) - Download

TY - CHAP

T1 - Introduction

AU - Clark, James

PY - 2017/4/26

Y1 - 2017/4/26

N2 - The importance of waste as a future feedstock for the chemical and allied industries is considered. In particular food supply chain waste is identified as a valuable source of useful chemical functions. While waste can contribute to resources globally it is likely to have an especially strong role in the industrial development of the emerging economies.

AB - The importance of waste as a future feedstock for the chemical and allied industries is considered. In particular food supply chain waste is identified as a valuable source of useful chemical functions. While waste can contribute to resources globally it is likely to have an especially strong role in the industrial development of the emerging economies.

KW - Bio-based chemicals

KW - Bio-resources

KW - Food waste

KW - Recycling

KW - Waste

UR - http://www.scopus.com/inward/record.url?scp=85033210420&partnerID=8YFLogxK

U2 - 10.1007/978-3-319-50088-1_1

DO - 10.1007/978-3-319-50088-1_1

M3 - Foreword/postscript

AN - SCOPUS:85033210420

SN - 9783319500874

SP - 3

EP - 6

BT - Food Waste Reduction and Valorisation: Sustainability Assessment and Policy Analysis

PB - Springer International Publishing Switzerland

ER -