Research output: Contribution to journal › Article › peer-review
1.14 MB, PDF document
Journal | Food Chemistry |
---|---|
Date | Accepted/In press - 21 Jun 2018 |
Date | E-pub ahead of print - 21 Jun 2018 |
Date | Published (current) - 1 Dec 2018 |
Volume | 268 |
Number of pages | 11 |
Pages (from-to) | 452-462 |
Early online date | 21/06/18 |
Original language | English |
© 2018 Published by Elsevier Ltd. This is an author-produced version of the published paper. Uploaded in accordance with the publisher’s self-archiving policy.
Find related publications, people, projects, datasets and more using interactive charts.