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Monitoring the crystalline structure of sugar cane bagasse in aqueous ionic liquids

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Monitoring the crystalline structure of sugar cane bagasse in aqueous ionic liquids. / Matharu, Avtar Singh; Chen, Ming-Jie; Zhang, Xue-Qin; Li, Rui-Min; Liu, Chuan-Fu; Shi, Qing-Shan.

In: ACS Sustainable Chemistry & Engineering, 17.06.2017, p. 1-6.

Research output: Contribution to journal › Article

Harvard

Matharu, AS, Chen, M-J, Zhang, X-Q, Li, R-M, Liu, C-F & Shi, Q-S 2017, 'Monitoring the crystalline structure of sugar cane bagasse in aqueous ionic liquids', ACS Sustainable Chemistry & Engineering, pp. 1-6. https://doi.org/10.1021/acssuschemeng.7b01526

APA

Matharu, A. S., Chen, M-J., Zhang, X-Q., Li, R-M., Liu, C-F., & Shi, Q-S. (2017). Monitoring the crystalline structure of sugar cane bagasse in aqueous ionic liquids. ACS Sustainable Chemistry & Engineering, 1-6. https://doi.org/10.1021/acssuschemeng.7b01526

Vancouver

Matharu AS, Chen M-J, Zhang X-Q, Li R-M, Liu C-F, Shi Q-S. Monitoring the crystalline structure of sugar cane bagasse in aqueous ionic liquids. ACS Sustainable Chemistry & Engineering. 2017 Jun 17;1-6. https://doi.org/10.1021/acssuschemeng.7b01526

Author

Matharu, Avtar Singh ; Chen, Ming-Jie ; Zhang, Xue-Qin ; Li, Rui-Min ; Liu, Chuan-Fu ; Shi, Qing-Shan. / Monitoring the crystalline structure of sugar cane bagasse in aqueous ionic liquids. In: ACS Sustainable Chemistry & Engineering. 2017 ; pp. 1-6.

Bibtex - Download

@article{f3143d054031464d82027da2f7670021,
title = "Monitoring the crystalline structure of sugar cane bagasse in aqueous ionic liquids",
abstract = "The use of aqueous ionic liquids as a pretreatment for enhancing enzymatic saccharification of lignocellulosic biomass is well-known with focus on lignin and hemicellulose removal. However, an in-depth knowledge of changes in cellulose crystallinity during the pretreatment is limited. To this effect, detailed FT-IR, CP/MAS 13C NMR and XRD studies sugarcane bagasse pretreated with aqueous ionic liquids is presented. Secondary-derivatives of FT-IR spectra and Gauss deconvolution of XRD patterns were applied to give detailed understanding of sugarcane bagasse cellulose crystalline changes upon the pretreatment. The results showed that aqueous ionic liquids pretreatment destroys the semi-crystalline region of sugarcane bagasse cellulose, thus disordering the orientation of cellulose crystallite.",
author = "Matharu, {Avtar Singh} and Ming-Jie Chen and Xue-Qin Zhang and Rui-Min Li and Chuan-Fu Liu and Qing-Shan Shi",
note = "{\textcopyright} 2017 American Chemical Society. This is an author-produced version of the published paper. Uploaded in accordance with the publisher{\textquoteright}s self-archiving policy. Further copying may not be permitted; contact the publisher for details. ",
year = "2017",
month = jun,
day = "17",
doi = "10.1021/acssuschemeng.7b01526",
language = "English",
pages = "1--6",
journal = "ACS Sustainable Chemistry & Engineering",
issn = "2168-0485",
publisher = "American Chemical Society",

}

RIS (suitable for import to EndNote) - Download

TY - JOUR

T1 - Monitoring the crystalline structure of sugar cane bagasse in aqueous ionic liquids

AU - Matharu, Avtar Singh

AU - Chen, Ming-Jie

AU - Zhang, Xue-Qin

AU - Li, Rui-Min

AU - Liu, Chuan-Fu

AU - Shi, Qing-Shan

N1 - © 2017 American Chemical Society. This is an author-produced version of the published paper. Uploaded in accordance with the publisher’s self-archiving policy. Further copying may not be permitted; contact the publisher for details.

PY - 2017/6/17

Y1 - 2017/6/17

N2 - The use of aqueous ionic liquids as a pretreatment for enhancing enzymatic saccharification of lignocellulosic biomass is well-known with focus on lignin and hemicellulose removal. However, an in-depth knowledge of changes in cellulose crystallinity during the pretreatment is limited. To this effect, detailed FT-IR, CP/MAS 13C NMR and XRD studies sugarcane bagasse pretreated with aqueous ionic liquids is presented. Secondary-derivatives of FT-IR spectra and Gauss deconvolution of XRD patterns were applied to give detailed understanding of sugarcane bagasse cellulose crystalline changes upon the pretreatment. The results showed that aqueous ionic liquids pretreatment destroys the semi-crystalline region of sugarcane bagasse cellulose, thus disordering the orientation of cellulose crystallite.

AB - The use of aqueous ionic liquids as a pretreatment for enhancing enzymatic saccharification of lignocellulosic biomass is well-known with focus on lignin and hemicellulose removal. However, an in-depth knowledge of changes in cellulose crystallinity during the pretreatment is limited. To this effect, detailed FT-IR, CP/MAS 13C NMR and XRD studies sugarcane bagasse pretreated with aqueous ionic liquids is presented. Secondary-derivatives of FT-IR spectra and Gauss deconvolution of XRD patterns were applied to give detailed understanding of sugarcane bagasse cellulose crystalline changes upon the pretreatment. The results showed that aqueous ionic liquids pretreatment destroys the semi-crystalline region of sugarcane bagasse cellulose, thus disordering the orientation of cellulose crystallite.

U2 - 10.1021/acssuschemeng.7b01526

DO - 10.1021/acssuschemeng.7b01526

M3 - Article

SP - 1

EP - 6

JO - ACS Sustainable Chemistry & Engineering

JF - ACS Sustainable Chemistry & Engineering

SN - 2168-0485

ER -

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