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Organics, Fair Trade, and Peasants: Changing Perceptions of Food through Activism
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O'Brien - Global Food History [AA]
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| Journal | Global Food History |
|---|---|
| Date | Published - 3 May 2016 |
| Number of pages | 6 |
| Pages (from-to) | 85-90 |
| Original language | English |
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This is an author-produced version of the published paper. Uploaded in accordance with the publisher’s self-archiving policy. Further copying may not be permitted; contact the publisher for details.
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