REACTIONS OF DITHIANE DERIVED ALCOHOLS - PROMOTION OF THE THORPE-INGOLD EFFECT BY TRIMETHYLSILYL AND TERT-BUTYL SUBSTITUENTS

A E DAVEY, A F PARSONS, R J K TAYLOR

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	1853-1858
Number of pages	6
Journal	Journal of the Chemical Society-Perkin Transactions 1
Issue number	10
Publication status	Published - Oct 1989

Cite this

@article{a14500f92221482699aeb4ede4b3b395,

title = "REACTIONS OF DITHIANE DERIVED ALCOHOLS - PROMOTION OF THE THORPE-INGOLD EFFECT BY TRIMETHYLSILYL AND TERT-BUTYL SUBSTITUENTS",

author = "DAVEY, {A E} and PARSONS, {A F} and TAYLOR, {R J K}",

year = "1989",

month = oct,

language = "English",

pages = "1853--1858",

journal = "Journal of the Chemical Society-Perkin Transactions 1",

issn = "0300-922X",

publisher = "Chemical Society",

number = "10",

}

TY - JOUR

T1 - REACTIONS OF DITHIANE DERIVED ALCOHOLS - PROMOTION OF THE THORPE-INGOLD EFFECT BY TRIMETHYLSILYL AND TERT-BUTYL SUBSTITUENTS

AU - DAVEY, A E

AU - PARSONS, A F

AU - TAYLOR, R J K

PY - 1989/10

Y1 - 1989/10

M3 - Article

SN - 0300-922X

SP - 1853

EP - 1858

JO - Journal of the Chemical Society-Perkin Transactions 1

JF - Journal of the Chemical Society-Perkin Transactions 1

IS - 10

ER -