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  1. FAB-MS: Sample preparation and analytical strategies

    Dell, A. & Thomas-Oates, J. E., 1989, Analysis of Carbohydrates by Gas Liquid Chromatography and Mass Spectrometry. Biermann, CJ. & McGinnis, GD. (eds.). Boca Raton, FL: CRC, p. 217-235

    Research output: Chapter in Book/Report/Conference proceedingChapter