Search research publications and outputs

  1. 2021
  2. Arable fields as potential reservoirs of biodiversity: earthworm populations increase in new leys

    Prendergast-Miller, M., Jones, D., Berdeni, D., Bird, S., Chapman, P. J., Firbank, L., Grayson, R., Helgason, T., Holden, J., Lappage, M., Leake, J. & Hodson, M. E., 1 Oct 2021

    Article in Science of the Total Environment

  3. 2020
  4. A practical approach to measuring the biodiversity impacts of land conversion

    Duran, A. P., Green, J. M. H., West, C. D., Visconti, P., Burgess, N., Virah-Sawmy, M. & Balmford, A., 26 Jun 2020

    Article in Methods in ecology and evolution

  5. 2019
  6. The impact of walking in different urban environments on brain activity in older people

    Cinderby, S., Neale, C., Aspinall, P. A., Roe, J., Tilley, S. & Mavros, P., 24 Jun 2019

    Article in Cities & Health

  7. Citizen meets social science: Predicting volunteer involvement in a global freshwater monitoring experiment

    August, T. A., West, S. E., Robson, H., Lyon, J., Huddart, J., Velasquez, L. F. & Thornhill, I., 26 Mar 2019

    Article in Freshwater Science

  8. 2018
  9. Development of a sample preparation approach to measure the size of nanoparticle aggregates by electron microscopy

    Dudkiewicz, A., Lehner, A., Chaudhry, Q., Molhave, K., Allmaier, G., Tiede, K., Boxall, A. B. A., Hofmann, P. & Lewis, J., 29 Nov 2018

    Article in Particuology

  10. Ozone effects on crops and consideration in crop models

    Emberson, L. D., Pleijel, H., Ainsworth, L., Van den Berg, M., Ren, W., Osborne, S. A., Mills, G., Pandey, D., Dentener, F., Bueker, P., Ewert, F., Koeble, R. & Van Dingenen, R., 22 Jun 2018

    Article in European Journal of Agronomy

  11. Local costs of conservation exceed those borne by the global majority

    Green, J. M. H., Fisher, B., Green, R. E., Makero, J., Platts, P. J., Robert, N., Schaafsma, M., Turner, R. K. & Balmford, A., 17 Apr 2018

    Article in Global Ecology and Conservation

  12. 2017
  13. 2016
  14. Research priorities for managing the impacts and dependencies of business upon food, energy, water and the environment

    Green, J. M. H., Cranston, G. R., Sutherland, W. J., Tranter, H. R., Bell, S. J., Benton, T. G., Blixt, E., Bowe, C., Broadley, S., Brown, A., Brown, C., Neil, B., Butler, D., Collins, H., Crowley, H., DeKoszmovszky, J., Firbank, L. G., Fulford, B., Gardner, T. A., Hails, R. S. & 20 others, Halvorson, S., Jack, M., Kerrison, B., Koh, L. S. C., Lang, S. C., McKenzie, E. J., Monsivais, P., O'Riordan, T., Osborn, J., Oswald, S., Price Thomas, E., Raffaelli, D. G., Reyers, B., Srai, J. S., Strassburg, B. B. N., Webster, D., Welters, R., Whiteman, G., Wilsdon, J. & Vira, B., 7 Oct 2016

    Article in Sustainability Science

  15. Flood risk management; an approach to managing cross-border hazards

    Bracken, L., Oughton, L., Donaldson, A., Cook, B., Forrester, J. M., Spray, C., Cinderby, S., Passmore, D. & Bissett, N., 11 Apr 2016

    Article in Natural Hazards