Superheated water extraction of essential oils of Origanum micranthum

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	87-91
Number of pages	5
Journal	JOURNAL OF CHROMATOGRAPHIC SCIENCE
Volume	43
Issue number	2
Publication status	Published - Feb 2005

Keywords

@article{4b45d3163ba449baa89877bddf126258,

title = "Superheated water extraction of essential oils of Origanum micranthum",

keywords = "SUPERCRITICAL CARBON-DIOXIDE, CONVENTIONAL TECHNIQUES, FOOD",

author = "F Gogus and Ozel, {M Z} and Lewis, {A C}",

year = "2005",

month = feb,

language = "English",

volume = "43",

pages = "87--91",

journal = "JOURNAL OF CHROMATOGRAPHIC SCIENCE",

issn = "0021-9665",

publisher = "Preston Publications",

number = "2",

}

TY - JOUR

T1 - Superheated water extraction of essential oils of Origanum micranthum

AU - Gogus, F

AU - Ozel, M Z

AU - Lewis, A C

PY - 2005/2

Y1 - 2005/2

KW - SUPERCRITICAL CARBON-DIOXIDE

KW - CONVENTIONAL TECHNIQUES

KW - FOOD

M3 - Article

SN - 0021-9665

VL - 43

SP - 87

EP - 91

JO - JOURNAL OF CHROMATOGRAPHIC SCIENCE

JF - JOURNAL OF CHROMATOGRAPHIC SCIENCE

IS - 2

ER -