Sustainable Consumption in the Global South Middle Classes and AgriFood Ethics in Brazil, China and South Africa: Trends Practices and Influences

The York Management School

Research output: Book/Report › Other report

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Sustainable consumption, the middle classes and Agri-food ethics in the Global South
Doherty, B.
ECONOMIC AND SOCIAL RESEARCH COUNCIL (ESRC)
1/05/18 → 31/12/21
Project: Research project (funded) › Research