Projects per year
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Active
Fair Food Futures UK: a mixed methods study exploring what approaches adopted by community food organisations are more likely to prevent the need for emergency food in two multicultural communities in Northern and Southern England
Bryant, M. (Principal investigator), Sheard, L. (Principal investigator), Previdoli, G. (Researcher), Benchekroun, R. (Researcher), Burton, W. (Researcher), Power, M. (Co-investigator), Doherty, B. (Co-investigator), Hadley, P. A. (Researcher), Pickett, K. (Co-investigator), Cameron, C. (Co-investigator), Islam, S. (Researcher), Mirza, S. (Other), Hutton, A. (Other) & Edwards, C. (Other)
1/03/23 → 31/10/25
Project: Research project (funded) › Research
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Transforming to Regenerative Food Systems
Doherty, B. (Principal investigator), Ball, P. D. (Co-investigator), Denby, K. (Co-investigator), Fazey, I. R. A. (Co-investigator) & Pickett, K. (Co-investigator)
BBSRC (BIOTECHNOLOGY AND BIOLOGICAL SCIENCES RESEARCH COUNCIL)
4/01/21 → 3/01/26
Project: Research project (funded) › Research